Invisible Systems for Food Temperature
Invisible Systems offers a range of solutions to the food industry where monitoring and control of food temperatures throughout the processing and transport change is vital for safe delivery of food preparations and to meet statutory regulatory requirements.
Features
- Cloud based Web Application
- Low impact, battery power radio based network 1Km range
- Temperature monitoring from -25°C to 300°C
- HACCP & Other regulatory reporting
- Real-Time exception reporting by Email & SMS
Benefits
- Enables proactive response to temperature failures
- Automatically meet statutory reporting requirements
- Ideal for retrofit installation due to non-invasive battery powered sensors
- Web based so no requirement for integration in to existing IT Infrastructure
- End to end Cool-chain monitoring
- May be used in conjunction with Invisible Systems energy management solution